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A rolling diary of supper clubs, music, classes, markets, takeovers and seasonal feasts. Use the calendar view to see the whole year at a glance, or scroll down the upcoming list and keep going for things we've already loved.
Multiple DatesFri 21 AugFriday Food - Lunch 11am-3pm & Supper from 5pm. Bar 11am-9pm Every Friday, the farm comes to life over open flames. Smoke and Barrel delivers authentic food from our land.
Multiple DatesFri 21 AugAn End of Summer Evening Street Food Market. Friday 21st August, 5pm till 10pm. Hand-picked independent traders, three bars, live music, and an exclusive farm to fork tasting dish created just for the night by every trader. Free entry and free parking.
Wed 26 Aug"I would highly recommend the game butchery experience at Lannock Farm. Tom and Joey are friendly and knowledgeable, there's a relaxed atmosphere and the game ragu was delicious. Plus, we got to take home the venison haunch, partridge and pheasant we'd butchered." Barclay
Fri 28 AugFriday 28th August. Book your sitting - 6pm, 7pm or 7:30pm. £25 per head covers the fire cooking, sharing sides, sauces and dessert. Your steak is chosen at the butchery counter and paid for separately on the day.
Mon 31 AugMonday 31st August, 10am-4pm. We're finishing the summer the right way - with a special brunch.- Fri 04 SeptFriday 4th September. Book your sitting - 6pm, 7pm or 7:30pm. £25 per head covers the fire cooking, sharing sides, sauces and dessert. Your steak is chosen at the butchery counter and paid for separately on the day.
- Fri 11 SeptFriday 11th September. Book your sitting - 6pm, 7pm or 7:30pm. £25 per head covers the fire cooking, sharing sides, sauces and dessert. Your steak is chosen at the butchery counter and paid for separately on the day.
- Fri 18 SeptFriday 18th September. Book your sitting - 6pm, 7pm or 7:30pm. £25 per head covers the fire cooking, sharing sides, sauces and dessert. Your steak is chosen at the butchery counter and paid for separately on the day.
- Multiple DatesWed 30 Sept"I would highly recommend the game butchery experience at Lannock Farm. Tom and Joey are friendly and knowledgeable, there's a relaxed atmosphere and the game ragu was delicious. Plus, we got to take home the venison haunch, partridge and pheasant we'd butchered." Barclay
Multiple DatesWed 10 Mar"I would highly recommend the butchery experience at Lannock Farm. Tom and Joey are friendly and knowledgeable, there's a relaxed atmosphere and the game ragu was delicious. Plus, we got to take home the meat we'd butchered." Barclay
Multiple DatesWed 05 MayHere at Lannock we believe that sharing knowledge is king so will be offering a range of butchery classes to suit any meat lover. These informative 3 person classes will be hosted in the new butchery by our master butcher Joey. Starting at 5pm, this class will last 3 hours with dinner at the end.
Recently at Lannock
A look back at recent suppers, takeovers and gatherings. Scroll for photos, sets and the menus we wish we could serve every weekend.
- Grass to Grill - Steak NightFri 14 AugLannock Farm
- Grass to Grill - Steak NightFri 14 AugLannock Farm
Side Pocket: Summer party at Lannock FarmSat 08 AugLannock Farm
Lannock Farm Summer RetreatFri 07 AugLannock Farm
Summer Market DaySat 25 JulLannock Farm
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