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Smoke and Barrel - High on The Hog
Fri 22 May
|Weston
Join us in the newly opened Lannock Barn for Smoke and Barrel's whole pig smoked over fire, taproom drinks and good vibes.
Registration is closed
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Time & Location
22 May 2026, 17:30 – 22:00
Weston, Lannock Farm, Hitchin Rd, Weston, Hitchin SG4 7EE, UK
Guests
About the event
On the 22nd May 5.30pm-10pm we will be welcoming in the Summer season with a whole roast hog smoked over estate firewood.
Join us for this Carolinian tradition of whole pigs smoked over wood for a true taste of the Deep South at Lannock Farm.
THE MENU
WHOLE HOG SMOKED OVER LANNOCK FIREWOOD
MILK BUN, SEASONAL SLAW & PICKLES £12
ALLERGENS: G.Sy.M.Sp.C.D.
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