Lannock Larder Open 9-5pm Mon-Sun - Butchery Open 9-4pm Thu-Sun
Shorthorn Beef Butchery Experience
Thu 26 Mar
|Lannock Butchery
"I would highly recommend the butchery experience at Lannock Farm. Tom and Joey are friendly and knowledgeable, there's a relaxed atmosphere and the game ragu was delicious. Plus, we got to take home the meat we'd butchered." Barclay
Time & Location
26 Mar 2026, 17:00 – 21:00
Lannock Butchery, Lannock Farm, Hitchin Rd, Weston, Hitchin SG4 7EE, UK
About the event
Here at Lannock, we believe that sharing knowledge is king, so we will be offering a range of butchery classes to suit any meat lover.
These informative 4-person classes will be held at the new butchery by our master butcher, Joey. Starting at 5 pm, this class will last 4 hours with dinner at the end.
As well as taking home some meaty new life skills, you will be treated to a hearty supper cooked on the Asado grills, and you will of course, get to take home the meat you have prepared that afternoon. Learn beef anatomy watching master butcher Joey break down a whole roasting middle, which features the core cuts: sirloin, rump, fillet and ribeye.
During the class, you will learn the fundamental characteristics of high-welfare grass-fed beef and why dry ageing is so integral to its quality and taste. You will get to prepare your ow…