Game Butchery Experience
Wed 30 Sept
|Lannock Butchery
"I would highly recommend the game butchery experience at Lannock Farm. Tom and Joey are friendly and knowledgeable, there's a relaxed atmosphere and the game ragu was delicious. Plus, we got to take home the venison haunch, partridge and pheasant we'd butchered." Barclay
Time & Location
30 Sept 2026, 17:00 – 21:00
Lannock Butchery, Lannock Farm, Hitchin Rd, Weston, Hitchin SG4 7EE, UK
About the event
Here at Lannock we believe that sharing knowledge is king so will be offering a range of butchery classes to suit any meat lover.
Game meat plays and important part in our butchery as well as being a key part of our land management on the farm. Often maligned we see game and in particular venison as a delicious, highly nutritional and sustainable meat source. This experience will show you how to prepare various parts of the animal from the humble meat ball using trim to the prime saddle.
These informative 4 person classes will be hosted in the butchery by our master butcher Joey followed by supper cooked over fire in the Smoke and Barrel restaurant. Starting at 5pm, this class will last 4 hours.
As well as taking home some meaty new life skills you get to take home the meat you have prepared that afternoon.
Skills on…